Instructions

• Preheat oven to 375°F.
• Line a baking sheet with either a silicone baking mat or parchment paper.
• Unroll the dough and separate into 8 triangles.
• Place 3 pepperonis at the widest part of the triangle and top with about a tablespoon of shredded cheese.
• Begin rolling the dough triangle as you normally would and as soon as you can’t see the pepperonis anymore, add another.
• Continue to roll adding one more additional pepperoni before finishing. Be sure the tip of the triangle is touching dough so that it stays sealed.
• Continue rolling all of them until complete.
• Please on a baking sheet and sprinkle each with Italian seasoning.
• Bake in the oven for 11-13 minutes until golden brown.
• Serve with marinara sauce for dipping.