Making hard boiled eggs can have a lot of frustrations. Things like them being overcooked, undercooked, or difficult to peel. With this recipe, you'll be able to make perfectly cooked eggs every single time.
It’s the last hard boiled egg recipe you’ll ever need! (And it works for soft boiled eggs too.)
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When there is more room in the pot, the more likely they are to crack. The eggs will bounce around in the water which increases the likelihood of cracking.
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Have an ice bath ready for the eggs coming out of the boiling water. Place them in an ice bath (bowl of ice water) until cool enough to handle.
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Enjoy hardboiled eggs as a snack, or to make an egg salad sandwich!