Southern baked spaghetti in the oven

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This easy Southern Baked Spaghetti recipe is quick and easy to make. Spaghetti pasta is combined with the sauce, ground beef, and three kinds of gooey cheese for a savory, family-friendly delicious dinner.

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- avocado oil – onion – salt and pepper – ground beef – garlic – marinara sauce – spaghetti noodles – Italian seasoning – cream cheese – cottage cheese – mozzarella cheese

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Saute your onion  garlic and then add in the ground beef, cooking until it's browned. 

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Reserve a cup of the marinara then add the rest to the meat mixture. 

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Get your spaghetti noodles cooking! Once you drain the noodles, add in the reserved cup of marinara. 

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Combine the softened cream cheese with the cottage cheese and then layer it over the marinara covered noodles. 

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Continue layering and end with noodles and marinara so then you can sprinkle the mozzarella cheese over the top. 

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Tailor this to your family's taste! Ground pork is a good substitute. Love green peppers? Dice them into the onions and saute well. So many ways to customize this dish. 

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Give this recipe a try because:  It's a fun twist on the traditional spaghetti Families love spaghetti, kids too! Makes great leftovers Doesn't need a lot of time to prep or cook for those busy nights

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