This fresh strawberry pie without jello is made in a graham cracker crust and doesn’t require any baking.

When you make this, you’ll use part of the strawberries to make a jam like mix that will be combined with the remaining fresh strawberries to give you a filling that doesn’t have any weird texture.

There’s no baking involved in this. The pie sets up in the fridge.

This is a fresh strawberry pie recipe and has no strawberry flavored things. All of that sweet flavor comes from actual fresh strawberries.

You can leave the strawberries whole if they are smaller, but you’ll need to slice them if they are larger.

You can freeze this pie for up to 3 months if it’s stored properly while still maintaining a good taste and texture.

Fresh Ingredients


Get the full recipe and tips from the link below!