Greek Turkey Burger
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Juicy and delicious Greek turkey burgers full of melted feta, red onion, spinach, and Greek herbs and spices.
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- ground turkey
- spinach
- crumbled feta
- red onion
- Greek seasoning
- garlic
- egg
-buns and toppings
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To start, combine the ground turkey, spinach, feta, red onion, Greek seasoning, garlic, and egg.
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Form the mixture into 4 equal-sized patties and grill 4-5 minutes per side.
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While they are grilling, mix together the homemade tzatziki sauce.
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Assemble the burgers with your favorite toppings and drizzle with tzatziki sauce.
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