Greek Turkey Burger

Juicy and delicious Greek turkey burgers full of melted feta, red onion, spinach, and Greek herbs and spices.

- ground turkey - spinach - crumbled feta - red onion  - Greek seasoning - garlic - egg -buns and toppings

To start, combine the ground turkey, spinach, feta, red onion, Greek seasoning, garlic, and egg.

Form the mixture into 4 equal-sized patties and grill 4-5 minutes per side.

While they are grilling, mix together the homemade tzatziki sauce.

Assemble the burgers with your favorite toppings and drizzle with tzatziki sauce.