This Easy Cornbread Recipe without Buttermilk is moist, delicious, and easy to make with simple ingredients. It has the right balance of sweet and savory.
This cornbread is golden brown, slightly sweet, and pairs perfectly with your favorite comfort foods. Most of the ingredients in this recipe are already in your pantry.
Yellow cornmeal has a stronger flavor than white cornmeal whose flavor is a bit milder. White cornmeal is often described as not having as much flavor overall.