This easy skillet recipe is great for busy weeknights. Full of cajun spices, protein and veggies, it’s perfect for those nights when you don’t have a lot of time but are craving a healthy and hearty meal.
This skillet is so good over white rice or rice pilaf. Other grains like quinoa or farro would work well too. It could even be served over grits for a shrimp and grits inspired meal.