LITTLE SMOKIES PIGS IN A BLANKET
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Recipe Details
This classic and simple version doesn’t need butter, salt, flour, cheese, or an egg wash that you’ll find in others. It stands great all on it’s own with just two ingredients!
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We eat them for breakfast, as a snack, or even as a main meal.
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The best thing about these is how quick and easy they are to make. You’ll have them ready from start to finish in about 20 minutes.
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A bonus for these is that even though they’re super quick to make, they also freeze really well both cooked and uncooked.
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INGREDIENTS
Canned Refrigerated Crescent Rolls
Lit’l Smokies Smoked Sausage
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ENJOY!
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Get the full recipe and tips from the link below!
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