beer cheese dip for pretzels
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This beer cheese dip is easy to make, smooth, creamy, and just the right balance of salty and tangy. It only takes about 15 minutes.
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There’s nothing quite like dipping soft pretzel bites into a tangy, salty, creamy beer cheese.
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This warm cheese sauce is perfect as an appetizer, snack, or munchy with homemade soft pretzels at your next get together. It’s perfect for game day, a Super Bowl party, or even just a fun movie night at home.
Recipe Instructions
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The best beer for beer cheese is a lager or ale.
Recipe Instructions
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If you don’t have smoked gouda, you can use regular gouda and add a drop of liquid smoke to the dip.
Recipe Instructions
ENJOY!
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