Easy Sheet Pan Chicken Fajitas

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This classic Tex Mex recipe for sheet pan chicken fajitas makes the perfect weeknight dinner. It requires minimal prep, they are easy to make, flavorful, and juicy.

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– onion – poblano pepper – red bell pepper – orange bell pepper – chicken breast – fajita seasoning – salt & pepper – avocado oil – lime (optional)

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Preheat the oven and place the vegetables on a sheet pan. Spray with oil and sprinkle with salt and pepper. Roast for 5 minutes.

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Remove from the oven, and generously season the chicken with oil and fajita seasoning. Return to the oven and roast. 

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Remove the sheet pan from the oven and allow the chicken to rest before slicing. Serve with creamy lime sauce. 

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get the full recipe below!

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