EGG SALAD SANDWICHES
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This egg salad with dill is an easy-to-make, filling, quick meal. It can be served on sandwiches, in wraps, or eaten on its own.
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– Hard boiled eggs
– Mayonnaise
– Mustard
– Salt
– Ground black pepper
– Fresh dill
– Paprika
– Pickle juice (optional)
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Peel the hard boiled eggs. Chop up both the egg white and yok into small pieces and add them to a mixing bowl.
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Add the mayonnaise and mustard to the bowl.
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Sprinkle in the seasonings into the mixture.
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If you're using the pickle juice, add it in and give everything a good stir.
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Get the full recipe and set of tips below!
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Click below for a free meal plan template!
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