EGG SALAD SANDWICHES

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This egg salad with dill is an easy-to-make, filling, quick meal. It can be served on sandwiches, in wraps, or eaten on its own.

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– Hard boiled eggs – Mayonnaise – Mustard – Salt – Ground black pepper – Fresh dill – Paprika – Pickle juice (optional)

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Peel the hard boiled eggs. Chop up both the egg white and yok into small pieces and add them to a mixing bowl. 

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Add the mayonnaise and mustard to the bowl. 

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Sprinkle in the seasonings into the mixture. 

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If you're using the pickle juice, add it in and give everything a good stir. 

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Get the full recipe and set of tips below!

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Click below for a free meal plan template!

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