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Chicken Pesto Meatballs
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer, Dinner, Lunch, Main Course, Main Dish, Main Dishes
Cuisine:
American
Servings:
24
meatballs
Author:
sweetlysplendid.com
Ingredients
1
lb
ground chicken
¾
cup
basil pesto
I used Kirkland brand
½
cup
panko bread crumbs
plain
Instructions
Preheat oven to 400°F.
Combine the ground chicken, pesto, and panko bread crumbs in a mixing bowl.
Mix until well combined. I often find that using my hands works best.
Once ingredients are thoroughly combined, scoop using a cookie scoop onto a silpat lined baking sheet.
Bake the meatballs for 20-22 minutes, until cooked through and internal temperature is 165°F. Enjoy!