CRISPY GARLIC BAKED POTATO WEDGES
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In under 30 minutes, you can have crispy, flavorful homemade fries along side your favorite burger.
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– Yukon potatoes
– salt and pepper
– Avocado cooking spray
– Garlic powder
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Clean the potatoes really well but you don't have to peel them. Yay! Cut them into 1/2" wedges.
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Coat the potatoes in avocado oil on all sides, then season with garlic powder and salt and pepper.
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Bake the potatoes for about 25 minutes. Then, this is the important step, broil them for 2-3 minutes at the end. They get that golden crust!
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Get the full recipe and set of tips below!
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Click below for a free meal plan template!
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