CRISPY GARLIC BAKED POTATO WEDGES

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In under 30 minutes, you can have crispy, flavorful homemade fries along side your favorite burger.

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– Yukon potatoes – salt and pepper – Avocado cooking spray – Garlic powder

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Clean the potatoes really well but you don't have to peel them. Yay! Cut them into 1/2" wedges. 

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Coat the potatoes in avocado oil on all sides, then season with garlic powder and salt and pepper. 

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Bake the potatoes for about 25 minutes. Then, this is the important step, broil them for 2-3 minutes at the end. They get that golden crust!

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Get the full recipe and set of tips below!

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Click below for a free meal plan template!

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