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Summer Salad
Prep Time
10
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
2
Author:
sweetlysplendid.com
Ingredients
1
mini head
Romaine
chopped
1-2
pickling cucumbers
seedless, sliced
6
grape tomatoes
halved
1/2
avocado
cubed
1
hard boiled egg
chopped and cooled
2
slices
turkey bacon
cooked, chopped and cooled (I use maple flavored)
1/4
cup
sharp cheddar cheese
grated
Instructions
Combine all of the ingredients, top with your favorite dressing, and enjoy!
Notes
WW Freestyle Points: 9
Nutrition
Serving:
1
serving
|
Calories:
258
kcal
|
Carbohydrates:
11
g
|
Protein:
13
g
|
Fat:
19
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
9
g
|
Cholesterol:
121
mg
|
Sodium:
452
mg
|
Potassium:
667
mg
|
Fiber:
5
g
|
Sugar:
4
g
|
Vitamin A:
921
IU
|
Vitamin C:
17
mg
|
Calcium:
146
mg
|
Iron:
1
mg