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    Home » Food

    Greek Seasoning Blend from Everyday Spices

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    Greek Seasoning Recipe - This Greek seasoning blend is easy to make and the best blend of Greek spices. It's full of garlic, basil, rosemary, oregano, and thyme.

    greek seasoning in a small pinch bowl and on a spoon

    This post may contain affiliate links. This means if you decide to purchase through my link, I may earn a very small commission at no additional cost to you.

    Why I love this Greek Seasoning

    • Cost effective - It's often more cost effective to make your own than buying the pre-mixed seasoning
    • Less fillers - With this Greek seasoning blend, all you'll have is a mix of herbs and spices. There's no extras with preservatives and fillers. You know exactly what is in it.
    • Lower sodium / Less salt - You can control the amount of salt you want in your mix. Instead of having a salt heavy pre-made mix, you can put as much or as little salt as you'd like.
    • Easily scalable - You buy your spice components in bulk and make large batches at once. You can also scale it down to make as little as you need for a single recipe. Not only will you save money by buying in bulk, but you can also save by only making what you need and not wasting the extra.

    What is in Greek Seasoning?

    • garlic powder
    • dried basil
    • dried oregano
    • dried parsley
    • dried thyme
    • kosher salt
    • ground black pepper
    • dried rosemary
    • ground nutmeg

    Greek Seasoning Ingredients You Can Substitute

    I don't recommend substituting any ingredients in this seasoning mix.

    dried herbs and spice ingredients for Greek seasoning recipe

    How to make Greek seasoning blend

    Detailed instructions and measurements for Greek Seasoning Blend are listed in the recipe card at the bottom of this page.

    1. Add all ingredients to a bowl or jar.
    2. Mix to combine. Be sure it's mixed thoroughly.
    3. Store your seasoning blend in an airtight container with your other spices.
    greek seasoning blend in a bowl all mixed up

    tips & tricks

    • Make sure the spices you use for your mix aren’t expired. Expired spices don’t give any flavor to the dish.
    • Adjust the salt level to your liking. If you're watching your sodium levels, you can use less salt.
    • You can replace the kosher salt with Himalayan sea salt if you prefer.
    How long does this homemade seasoning mix last?

    If stored properly in an airtight container and using dried, fresh herbs, it can last as long as 3 years.

    What should I store Greek seasoning in?

    You should store it in an airtight container. I like using mason jars or airtight food storage containers.

    What are the most popular Greek spices?

    Some of the most popular Greek spices include:
    - Oregano
    - Allspice
    - Dill
    - Mint
    - Parsley
    - Marjoram
    - Thyme

    dried Greek herb seasoning in a spoon

    Recipes That Use This Greek Seasoning Recipe

    • Greek Pasta Salad
    • Greek Turkey Burgers with Homemade Tzatziki Sauce

    other homemade seasoning mixes

    • Homemade Taco Seasoning
    dried greek herbs in a spoon

    Greek Seasoning Recipe

    This Greek seasoning blend is easy to make and the best blend of Greek spices. It's full of garlic, basil, rosemary, oregano, and thyme. 
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Seasonings
    Cuisine Greek
    Servings 6 tablespoons
    Calories 14 kcal
    Protein 1 g

    Equipment

    • measuring spoons

    Ingredients
      

    • 1 tablespoon garlic powder
    • 1 tablespoon dried basil
    • 1 tablespoon dried oregano
    • 2 teaspoons dried parsley
    • 2 teaspoons dried thyme
    • 1½ teaspoons salt
    • 1½ teaspoon black pepper
    • 1½ teaspoon dried rosemary
    • ½ teaspoon ground nutmeg

    Instructions
     

    • Add all ingredients to a bowl or jar. 
    • Mix to combine. 
    • Store in an airtight container with your other spices. 

    Notes

    • Make sure the spices you use for your mix aren’t expired. Expired spices don’t give any flavor to the dish.
    • Adjust the salt level to your liking. If you're watching your sodium levels, you can use less salt. 
    • You can replace the kosher salt with Himalayan sea salt if you prefer. 

    Nutrition

    Nutrition Facts
    Greek Seasoning Recipe
    Serving Size
     
    1 teaspoon
    Amount per Serving
    Calories
    14
    % Daily Value*
    Fat
     
    0
    g
    0
    %
    Saturated Fat
     
    0
    g
    0
    %
    Trans Fat
     
    0
    g
    Polyunsaturated Fat
     
    0
    g
    Cholesterol
     
    0
    mg
    0
    %
    Sodium
     
    283
    mg
    12
    %
    Carbohydrates
     
    3
    g
    1
    %
    Fiber
     
    1
    g
    4
    %
    Sugar
     
    0
    g
    0
    %
    Protein
     
    1
    g
    2
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword Greek, herbs, seasoning, spices
    Have you tried this recipe? Please let us know how it was in the comments or tag us on Instagram @sweetlysplendid!

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    Kara is a wife & mother living deep in the heart of Texas. She loves all things food and spending time with her family and dogs. She has a passion for cooking and loves making yummy, family-friendly recipes.

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