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    Home » Food » Chili Lime Rice Recipe (Jalapeno)

    Chili Lime Rice Recipe (Jalapeno)

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    chili lime rice in a skillet topped with cilantro

    Chili Lime Rice Recipe

    The ever popular cilantro lime doesn't quite get made the same in our house. We make this version of Jalapeno Lime Rice in this house. It takes your cilantro lime rice up a notch with a touch of heat. I prefer this over any other cilantro lime rice.

    ingredients to make chili lime rice

    INGREDIENTS YOU'LL NEED FOR JALAPENO RICE RECIPE:

    • butter
    • jalapeno
    • rice (we prefer basmati or jasmine)
    • salt
    • chicken stock (or water)
    • cilantro
    • lime

    HOW TO MAKE JALAPENO RICE RECIPE:

    (full recipe card below)

    • Add the butter to a large skillet and allow it to melt.
    • Add in the jalapeno and sautee briefly, about 2 minutes.
    • Add in the dry (uncooked) rice to the skillet stirring frequently to toast the rice. Toast the rice for about 1 minute.
    • Add in ½ of the lime juice and the chicken stock (or water).
    • Cover and simmer the rice over low heat until all of the liquid is absorbed (about 15-20 minutes).
    • Remove the lid and add in the remaining lime juice and cilantro. Stir to combine.
    • empty enamel cast iron skillet
    • butter added to an enamel cast iron skillet
    • melted butter in an enamel cast iron skillet
    • chopped jalapeno added to an enamel cast iron skillet with butter
    • jalapeno in a cast iron skillet with butter
    • cooked jalapeno in a cast iron skillet
    • rice added to cast iron skillet
    • seasoning added to rice in a skillet
    • lime juice being squeezed into cast iron skillet
    • toasted rice in a cast iron skillet
    • broth poured into skillet
    • broth in skillet with rice and jalapeno
    • rice cooked in a skillet
    • cilantro added to cooked rice

    TIPS AND NOTES FOR JALAPENO LIME RICE:

    • You can use any kind of rice you like, we just happen to prefer basmati or jasmine. Keep in mind that brown rice needs more liquid so you may need to add more.
    • If you'd like a less spicy rice, be sure to remove the ribs and seeds from your jalapeno.
    • If you want an additional lime flavor, I recommend adding some lime zest to the rice.
    How Spicy is Chili Lime Rice Recipe?

    Chili Lime Rice is a medium level of spice. You can lower the spice level by removing the ribs and seeds from the jalapeños before adding them to the dish.

    Can Lime Jasmine Rice be made ahead of time?

    Absolutely! It reheats really well!

    chili lime rice in a skillet topped with cilantro

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    chili lime rice in a skillet topped with cilantro

    Chili Lime Rice (Jalapeno)

    This Jalapeno Lime Rice combines the bright flavors of lime with the spicy touch of jalapeno. It's perfect as a side or in your burrito bowls.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 20 mins
    Total Time 25 mins
    Course Side Dish
    Cuisine Mexican, Tex-Mex
    Servings 6 people
    Calories 142 kcal
    Protein 4 g

    Ingredients
      

    • 1 tbsp butter
    • 1-2 whole jalapenos depending on how spicy you want it, chopped
    • 1 cup rice basmati or jasmine
    • 1 pinch salt
    • 1 whole lime juiced
    • 2 cups chicken stock or water
    • 1 handful cilantro chopped

    Instructions
     

    • Add butter to a large skillet and melt.
    • Add in your jalapeno and saute briefly, about 2-3 minutes.
    • Add in your rice and stir frequently. Toast rice for about 1 minute.
    • Add in a pinch of salt and half of the lime juice.
    • Add in the chicken stock and stir to combine.
    • Cover with a lid and allow it to simmer for 15-20 minutes, until all the liquid is absorbed.
    • Uncover the rice and add in the remaining lime juice and cilantro.
    • Stir to combine and serve it up!

    Nutrition

    Nutrition Facts
    Chili Lime Rice (Jalapeno)
    Serving Size
     
    1 serving
    Amount per Serving
    Calories
    142
    % Daily Value*
    Fat
     
    3
    g
    5
    %
    Saturated Fat
     
    1
    g
    6
    %
    Trans Fat
     
    1
    g
    Cholesterol
     
    5
    mg
    2
    %
    Sodium
     
    49
    mg
    2
    %
    Potassium
     
    108
    mg
    3
    %
    Carbohydrates
     
    26
    g
    9
    %
    Fiber
     
    1
    g
    4
    %
    Sugar
     
    1
    g
    1
    %
    Protein
     
    4
    g
    8
    %
    Vitamin A
     
    105
    IU
    2
    %
    Vitamin C
     
    1
    mg
    1
    %
    Calcium
     
    13
    mg
    1
    %
    Iron
     
    1
    mg
    6
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword jalapeno, lime, rice
    Have you tried this recipe? Please let us know how it was in the comments or tag us on Instagram @sweetlysplendid!
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    Meet Kara

    Kara is a wife & mother living deep in the heart of Texas. She loves all things food and spending time with her family and dogs. She has a passion for cooking and loves making yummy, family-friendly recipes. Learn more about Kara...

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